Hearty Lunches

Buttery crust filled with wilted silverbeet, ricotta, and eggs. Nutmeg adds warmth to this vegetarian savory pie.

Comforting soup packed with tender vegetables, hearty beans, and aromatic herbs

Fluffy rice topped with fresh vegetables, chickpeas, olives, and creamy hummus drizzled with zesty lemon-tahini dressing.

Protein-filled lettuce cups featuring seasoned chicken, beef, bacon and fresh vegetables drizzled with ranch dressing.

Sweet persimmons and peppery greens meet tangy apple cider dressing in this vibrant fall salad.

Juicy air fryer burgers ready in 22 minutes for easy weeknight dinners.

Tender slow-cooked beef in smoky BBQ sauce with crisp slaw in warm tortillas

Hearty couscous bowl topped with smoky grilled steak, cherry tomatoes, cucumber, and olives in lemon-herb dressing.

Crispy smashed beef patties over fresh greens with pickles, tomatoes, avocado, and creamy sauce.